A super easy casserole to make, perfect to feed a crowd! ). Drain meat; Add beef, potatoes, tomatoes, sauce, seasoning, and water in the crockpot. Add one layer of potato slices to the bottom of the baking dish. You’ll need to precook it before you add it into you dish like you see here below. Drain well. In a 13x9 casserole, place a layer of potato. Pour over beef mixture. Alternate ground beef mixture, then potatoes until completely used. 3 boiled potatoes, sliced 8 ounces of ground beef 1 medium onion, diced ½ cup fresh parsley, chopped ½ tablespoon paprika salt pepper 1 cup bechamel 1 cup cheddar, grated 5. How to Make Potato and Beef Casserole. Put cooked ground beef and onions into a casserole dish. Brown ground beef & onion, drain fat. The Scalloped Potato, Kale, and Beef Casserole recipe makes a small baking dish that feeds my family of 5 for one meal – sometimes we might have a leftover serving (leftovers pack-up in a school thermos very well! Brown ground beef with salt and pepper in skillet, stirring until crumbly; drain. Place the potatoes in a large saucepan with water to cover by 1 inch. Slice potatoes and place over top of the ground beef. In a bowl whisk together your can of condensed soup, evaporated milk, milk, garlic powder, any seasonings like salt and pepper to taste. Add the diced tomatoes, season everything with salt and pepper, and finally add the spinach leaves. Spoon 1/4 cup of the ground beef mixture and spread evenly on bottom of a baking dish. 1/2 package Onion soup mix. Melt butter in separate bowl in microwave safe bowl. Scrub and slice potatoes thin; boil in salted water for 5 minutes. Food And Drink. Alternately layer the potatoes, soup mixture and meat in a 11x7 inch (2 quart) baking dish. Use what you have on hand I always say. 7. GROUND BEEF AND POTATO CASSEROLE 1 lb. Combine the cream of mushroom soup, onion, milk, salt & pepper, in a mixing bowl. If you continue to use this site we will assume that you are happy with it. Ground Beef Potato Casserole with Béchamel Mc2 Creative Living onion, all spice, olive oil, flour, nutmeg, pepper, ground beef and 18 more Ground Beef And Potato Casserole … 1 can Cream of mushroom soup. This one has a similar texture to scalloped potatoes, which I also love. Combine the celery soup, milk, 1/2 cup cheddar cheese, garlic powder and pepper. Season with salt and pepper to taste. About 15 minutes before you are ready to eat, turn off the slow cooker and let your ground beef and potato casserole sit with the lid off. Pour your potato soup mixture on top of everything and cover with foil. Recipe Ingredients: 1 pound ground beef Salt and ground black pepper to taste 4 medium baking potatoes, peeled and thinly sliced How to Make Pork Sausage Casserole: Instructions: Preheat oven to 375 degrees F. Spray a 13 x 9 inch baking dish with non-stick cooking spray. Top with the remaining beef. These ground beef casseroles offer quick-and-easy comfort food that everyone will love -- and a ton of variety, too, featuring ground beef and rice casserole, Tater Tot, beef and biscuit, spaghetti casserole, taco, hamburger Ground beef and spinach are such a great combo, especially with cottage cheese. Drain well. In a large skillet over medium heat add a bit of olive oil, ground beef and diced onions. baking dish. 1 Pepper. How to cook Hamburger Potato Casserole Spray a 13x9 baking dish with cooking spray and preheat oven to 350 degrees. Russet potatoes are best for this ground beef sliced potato casserole recipe. Salt and pepper each layer. Copyright © 2021 Sustain My Cooking Habit on the Foodie Pro Theme. casserole, cheese, ground beef, hamburger, potato. Make the topping by stirring together the breadcrumbs, Parmesan cheese and olive oil. Indeed, with the fine-tuned combo of cheese, potatoes, ground beef, spinach, tomatoes, and more cheese, this cheesy casserole loaf is one that will have your family begging for it over and over again. Preheat oven to 350F. You can read our full disclosure here. Start forming meatballs from the ground beef mixture. Place the potatoes in a large saucepan with water to cover by 1 inch. While every effort has been made to ensure the accuracy & effectiveness of the information displayed on this website, Sustain My Cooking Habit makes no guarantee as to the procedures & information contained here. We made a potato casserole that not only looks great, but also looks tastes amazing thanks to seasoned ground beef, fresh spinach, ripe tomatoes, and plenty of cheese! 1 pound ground beef 2 (10.75 ounce) cans condensed cream of chicken soup 1 ½ cups shredded mild Cheddar cheese A delicious and hearty main dish, this ground beef and potato casserole is as simple and easy to make as it gets. Ground Beef layered with Potato Slices in an Egg Custard - Beef Casserole This is the shepherd's pie of the Middle East. Cook ground beef and onions in frying pan for 5-8 minutes or until cooked fully. This, There's nothing quite like warm baked muffins with, The three best things about this shrimp puff pastr, We'd be hard-pressed to find a more favorite desse, Our pumpkin seeds are all washed and ready for the, If you’re fortunate to still have tomatoes for c, Sustain My Cooking Habit - Feeding Your Inner Homecook. When we say easy, we mean easy. Bake for an additional 5 minutes so it melts. The family is sure to love this layered casserole! Required fields are marked *. Arrange half of the potatoes in bottom of dish and drizzle with butter. Drain fat then set aside. Ground Beef and Potato Casserole. Brown ground beef, onions, 1/2 tsp salt, 1/4 tsp pepper together on your stovetop until meat is no longer pink. Slowly add in the beef broth and milk, mixing until smooth. Cook ground beef and chopped onions in frying pan for 5-8 minutes or until cooked fully. Add beef, potatoes, tomatoes, sauce, seasoning, and water in the crockpot. Cook ground beef and chopped onions in frying pan for 5-8 minutes or until cooked fully. Sprinkle half of the cheese on top. Place pieces of butter on top. It’s in some of my favorite crock pot recipes. Cheesy Ground Beef and Potato Casserole Layers of scrumptious Potatoes, Ground Beef, Cheese and more in this comforting casserole As I have mentioned before, we are having thunderstorms and rain just about every day for the past few weeks and even though it is not that cold, I always crave comfort food when it is raining. 1 cup Cheddar or marble cheese. Cover dish with aluminum foil and bake for 1 hour. In a separate medium mixing bowl, mix ½ cup grated Swiss cheese, … Top with soup. Repeat this process again, then top the casserole with the last layer of potato slices. Cheesy Ground Beef and Potato Casserole Layers of scrumptious Potatoes, Ground Beef, Cheese and more in this comforting casserole As I have mentioned before, we are having thunderstorms and rain just about every day for the past few weeks and even though it is not that cold, I always crave comfort food when it is raining. Ground Beef and Potato Casserole is a hearty dish loaded with ground beef, potatoes and mushrooms all topped with cheese. Remove from heat and add in the cream of mushroom soup and water. Season with salt and pepper and mix all using your hands. Preheat the oven to 350° and lightly spray a 2 1/2 quart casserole dish with cooking spray. Start layering the casserole by adding a thin spread of the mushroom sauce, then a layer of potato slices, the ground beef and peppers, and a handful of shredded cheddar cheese. Its creamy and easy, with lots of cheese!! Meanwhile, cook the potatoes in a saucepan of boiling water for 8-10 minutes. In a greased 9×13" baking dish, layer 1/3 of your peeled and sliced potatoes, 1/3 ground beef mixture, followed by 1 cup of cheese. Stir in the flour. Produce. Then sprinkle with a bit of salt and pepper and repeat this 3 … Use what you can find at the store I say. Beef Casserole with Sliced Potato Topping ... Add a few sprigs of thyme, the red wine vinegar, mustard, ground cloves, a little salt and lots of black pepper. Cheesy ground beef casserole with potatoes is perfect for breakfast or a potluck! Put into a preheated oven at 350 degrees for 1 hour. Slice potatoes and place over top of the ground beef. Should you chose to purchase through these links we make a small commission at no extra cost to you. To the sauce add the cooked meat and onion, 2 cups of shredded cheese, and sliced potatoes. Bring to a gentle boil, cooking until thickened. Add a generous pinch of salt and cook for 15 minutes, or until tender. Cover the beef mixture with potato slices, followed by more slices of cheese. Jul 28, 2020 - A wonderful casserole with layers of beef, potato and cheese. Ground Beef layered with Potato Slices in an Egg Custard - Beef Casserole A couple of years ago I happened to be at a middle eastern restaurant with some friends, and I tasted a dish similar to this. Top with half the ground beef mixture. But sometimes you need to switch things up. Top with half the beef mixture. Your email address will not be published. Turn off the heat and allow the casserole to set at least 15 minutes before serving. Casserole layered with thinly sliced potatoes, ground beef and a creamy, smoked Gouda cheese sauce topped with crispy breadcrumbs. Our Potato Sausage Casserole is the real deal. Sprinkle with remaining salt and pepper and top with bell pepper rings. Pour cheese sauce over ground beef and potato Start by cooking the ground beef, seasoning lightly with salt and pepper, and draining any grease. Flavorful ground beef with sliced potatoes in a creamy and cheesy sauce! Add another third of the potatoes over the beef and season with salt. Cover on low and cook ground beef in the crockpot for 5 hours. This Cheesy Ground Beef and Potato Casserole recipe is easy, comforting and easy on the budget. Add ground beef and onion to a large skillet, season with salt and pepper then cook until ground beef is cooked though and crumbled. In a bowl whisk together cream of chicken soup, evaporated milk, milk, 1 tsp salt, 1/4 tsp pepper, and onion powder and set aside. Bake in the oven for 1 and 15 minutes or until potatoes are nice and fork tender. It is simple, it’s quick, it tastes yummy. Disclosure: This post contains affiliate links for your shopping convenience. The publisher will not be liable for direct, indirect, incidental, or consequential damages in connection with or arising from the use of the information displayed on SustainMyCookingHabit.com. If 80/20 is what’s on hand then use that. But sliced potato casseroles are just so delicious! This site uses Akismet to reduce spam. We are happy to bring this modern homesteading lifestyle to you! Baking & Spices. Bake covered, at 350 degrees for one hour or until potatoes are tender. Theme Customization by the How Sweet Designs. Add the ground beef and season with paprika. Push mixture to center somewhat and pour 1/2 -1 cups of beef broth around the sides of crockpot to help steam the potatoes. Cook ground Add 1 layer of potatoes. Slice potatoes very thin (I use a mandolin). Leftover ground beef casserole will keep in the refrigerator for 3-4 days. Ingredients Needed for Beef and Potato Casserole With Bechamel. Sprinkle the shredded carrots over the potatoes. Mashed Potato and Bologna Casserole Madeleine Cocina ground nutmeg, potatoes, cooking spray, milk, Parmesan cheese and 4 more Boeuf Bourguignon with Roasted Potato… 1 lb Ground beef, lean. Add 1/4 cup milk to potatoes and mix until potatoes are creamy. Both are softer and make for a great base for our. Your email address will not be published. Read Anita's full post here. Then sprinkle with a bit of salt and pepper and repeat this 3 times. Mix the soup, garlic powder, pepper, stock and cream in a bowl. For this recipe, I do pre-brown the ground beef as breaking it up would destroy the potatoes in this casserole recipe. Stir contents together in a slow cooker. And if you don’t have a fresh onion, use minced onions instead! Pour half the soup mixture over the potatoes. Stir contents together in a slow cooker. Ingredients 4 cups thinly sliced peeled potatoes 2 tablespoons butter, melted 1/2 teaspoon salt 1 pound ground beef 1 package (10 ounces) frozen corn 1 can (10-3/4 ounces) condensed cream of celery soup, undiluted 1 salt 1/4 tsp. If you have, I suggest these or yellow if you prefer. 2 cups peeled, thinly sliced potatoes; 1 1/2 cups chopped celery 1 pound extra lean ground beef; 1 cup thinly sliced onions 1/2 to 1 cup chopped green bell pepper or mixture of green and red bell pepper 1 can (14.5 ounces) diced tomatoes 2 teaspoons salt 1/4 teaspoon seasoned pepper Garnish: bell pepper rings Slice the potatoes into 1cm rounds and overlap them on top of the beef in the casserole dish. If you typically buy 80/20 that is totally fine too. Stir in mozzarella and parmesan cheese Cover with a lid or tin foil and cook in … Once your potatoes are peeled and sliced lay a layer on the bottom of your 9×13″ baking dish. A roll of ground sausage works really well too though. Creamy, Beefy, Cheesy Potato Casserole is one of the most well liked of recent trending foods in the world. Place potato rounds on the bottom and up the sides of a 13x9-in. Place alternate layers of ground beef, potatoes and onions in a buttered dish. Alternatively, cook the potatoes in a pressure cooker for 5 minutes, releasing the pressure immediately to prevent overcooking. In a greased 9×13" baking dish, layer 1/3 of your peeled and sliced potatoes, 1/3 ground beef mixture, followed by 1 cup of cheese. Seasoning each layer lightly with salt and pepper, layer the thinly sliced potatoes, celery, ground beef, onions, bell pepper, and diced tomatoes in the baking dish. Brown the ground beef over medium heat, and be sure to drain the fat. Cooking instructions of Beef and Potato Casserole: Brown beef in skillet. It was layered with meat and potatoes, had the rich aroma of middle eastern spices and looked pretty on the table. Layer half of the potatoes in the bottom of the prepared baking dish. Homestyle recipes, gardening and modern homesteading ideas from our family to yours This extra time away from the heat will help to thicken the casserole. Line the bottom of the pan with a third of the potato rounds and season with salt. Brown ground beef and onion; drain. November 18, 2020 by Jane and Sonja Leave a Comment. Add potatoes to a large pot of boiling water. Bake in oven at 350F for 1 hour or until potatoes are soft and can easily pierce through with a knife. Cover with a lid or tin foil and cook in the oven for 1 1/2 hours or until the meat is tender. In a medium mixing bowl, combine cream of mushroom soup, onion, milk, salt and pepper to taste. A wonderful casserole with layers of beef, potato and cheese. Russet potatoes are best for this ground beef sliced potato casserole recipe. Bake in oven at 350F for 1 hour or until potatoes are soft and can easily pierce through with knife. To reheat the casserole: If reheating an entire casserole, cover the dish loosely with foil and bake in a 350 degree F oven until warmed through (about 20-30 minutes) . Bake at 400° for 10 minutes. Put cooked ground beef and onions into a casserole dish. Save my name, email, and website in this browser for the next time I comment. A roll of ground sausage works really well too though. Potato-Topped Ground Beef Skillet Compared to other ground beef skillet recipes, the depth of flavor in this recipe is amazing, and I never have leftovers when I take it to potlucks. 6. Add the final third of the potatoes. Drain. Meanwhile cook the potatoes in a saucepan of boiling water for 8-10 minutes. Layer the potatoes, soup mixture and meat in a 2 quart baking dish. 3/4 cup Milk or fill mushroom soup. From the DIY mamas @sustainmycrafthabit. Directions. Add butter and mash potatoes until smooth. Mix soup, sour cream and milk. ground beef 1 chopped onion 1 can cream of mushroom soup 1/4 c. water, mixed in with soup 1/2 tsp. Check potatoes to ensure they are tender at this time, then keep uncovered and sprinkle remaining cheese on very top of dish. Our Christmas day was much quieter this year. 4. Canned Goods. Ground Beef and Spinach Recipes. In a medium skillet over medium heat, brown the ground beef; drain fat. Layer next three ingredients over ground beef. could add some diced bell pepper too if you wanted. To reheat the casserole: If reheating an entire casserole, cover the dish loosely with foil and bake in a 350 degree F … We use cookies to ensure that we give you the best experience on our website. Preheat oven to 350 degrees F (175 degrees C). Leftover ground beef casserole will keep in the refrigerator for 3-4 days. Cook until potatoes are fork tender. ½ kg ground beef 2 1/4 cups white potatoes, sliced ½ cup chopped onions or 2 tbsp minced onions 1 1/2 cups tomato juice salt and pepper to taste How to Make Potato and Beef Casserole Preheat oven to 350F. I use ground beef in the crock pot all the time. Learn how your comment data is processed. This is a great family-friendly meal that looks fancy, but it’s really easy to make. Often this dish is referred to as middle eastern Shepherd's Pie because it has the same concept of meat and potatoes. How to Cook Beef and Potato Casserole With Bechamel Add the ground beef, onion, fresh parsley (keep some for later use), and paprika to a bowl. Although we usually use tomato juice in this casserole, we’ve also used a can of tomato soup and even a jar of marinara sauce and the results are just as tasty. Preheat oven to 350 degrees. Before you Serve Your Casserole . Preheat the oven to 350 F. Grease a 2 1/2-quart baking dish. Beef Recipes. The minimal prep time make this a great family dinner option through the work week and it even tastes better as a leftover dish the next day! Use what you can find at the store I say. This website is not intended to substitute the advice of a professional. Meanwhile, cook beef over medium heat until no longer pink; drain. Potatoes, ground pork sausage, and shredded cheese are covered in a basic white sauce to form an easy casserole that is reminiscent of what Mom or Grandma would serve. Combine the soup, sour cream, and milk; stir to blend. Explore. Potatoes cook quickly. Mix until well. Add a generous pinch of salt and cook for 15 minutes, or until tender. Transfer the beef and onion mixture to the prepared casserole dish. ... Cheesy Beef & Potatoes Casserole Recipe ~ Flavorful ground beef with sliced potatoes in a creamy and cheesy sauce... A real comfort meal I love recipes that I can cook and serve in the same skillet. Cook until meat is no longer pink, then set aside. Bring to the boil then pour the sauce over the meat in the casserole dish. Sprinkle potatoes with salt and pepper. We made a potato casserole that not only looks great, but also tastes amazing! Extra time away from the heat and allow the casserole dish foil and bake sliced potato casserole with ground beef an additional minutes! 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